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24 December
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Christmas Eve
Turron, Marzipan and Polvorones and eaten on Christmas Eve and throughout the Christmas period.
Turron
= nougat made with almonds, honey, sugar and egg.
Marzipan
= small sweets made with ground almonds, sugar and water.
Polvorones
= sweets made with butter, flour, almond, lemon and cinnamon.
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