Fried Sardines
Click here to download PDF
Ing
redients
Equipment
 |
Serving Dish
|
|
Frying Pan
|
Instructions
|
Clean the sardines in cold running water, removing the scales.
|
|
Season and flour the sardines.
|
|
Fry a few at a time with plenty of oil.
|
|
Fry for 2 to 4 minutes.
|